Description: The Stringozzi with Truffle 250g has the exquisite prominent flavour of summer truffles. In the Umbrian tradition, the typical first course with truffle is made with this particular type of pasta.
The Stringozzi with Truffle 250g is an artisanal pasta that can be perfectly paired with our delicious Truffle Sauce 200g, from the Elite Line, to make a traditional first course specialty from our region.
Servings: Serves 3 people
Preparation time: approximately 15-20 minutes
Ingredients: Durum wheat flour, water, egg whites, dried porcini mushrooms, summer truffle (tuber aestivum vitt.) 1%, salt, 100% natural flavourings.
Store in a dry cool place.
Product subject to natural weight loss.
Produced in a plant that also processes milk and milk products, soy, nuts and sulfites.
Net weight: 250g